Gerontology - Hydration

In addition to tools/resources developed specifically by the PEN® team or its partner associations (see PEN Handout Collections which includes translations and adaptations where available), links to tools/resources on external websites have been selected for this Knowledge Pathway based on their consistency with the evidence, authoritative source and currency. These external tools/resources are provided as sources of additional information believed to be reliable and accurate at the time of publication and should not be considered an endorsement of any information, service, product or company. Country-specific resources may not be totally consistent with the evidence presented in PEN, but are included to reflect current country guidelines and practice.

• Guide to Good Nutrition and Hydration in Older Age

  Last Reviewed: 2023-05-08 – Handout

  A consumer booklet from the Friends of the Elderly Group who partnered with the British Dietetic Association (BDA) highlighting the importance of good nutrition and hydration in older age.

  Target Audience: Consumer

• National Long Term Care Standards Project: Recommended Food and Nutrition Standards

  Last Updated: 2022-11-08 – Practice Guideline

  A background document from Dietitians of Canada providing professionals with food and nutrition standards related to menu planning, food production, hydration care and meal service for long-term care homes.

  Target Audience: Professional