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PEN - The Global Resource for Nutrition Practice

Trending Topics

...a hot take on a trending topic

Trending Topics articles are published in timely response to recent media and journal articles, position statements, clinical guidelines, etc. Since they are based on the most recent evidence/publications, they may not be consistent with PEN evidence in other PEN content areas. As soon as possible, when this occurs, the PEN content will be reviewed and updated as needed.

The NiMe Diet: What is it, and How Might it Affect Dietetic Practice?

A new diet, the NiMe diet, has been designed to restore our industrialized gut microbiomes to their “ancestral” state. The PEN Team asked: what is this diet, and what does it mean for dietitians in practice?

Anti-inflammatory Diets and Health

Dietitians are receiving client questions about anti-inflammatory diets that have made headlines in recent months and years. Questions focus on including anti-inflammatory foods in everyday dietary patterns to promote overall health and protect against chronic diseases.

Food Trends in 2021

During the COVID-19 pandemic last year, the interest in personalized nutrition, a healthy gut and the immune system and related nutrients and supplements increased, as did cooking more.

Lectins – Are They Damaging to Our Health?

A Trending Topic on lectins.

The Bulletproof Diet