Cardiovascular Disease - Dyslipidemia
Nutrition Care Process
Last Updated: 2025-01-28
Target Group: All Adults
Nutrition Assessment, Monitoring and Evaluation
Nutrition Assessment
The nutrition assessment of an individual who wants to prevent cardiovascular disease or who has cardiovascular disease or dyslipidemia may include the following parameters within the table below using NCP terminology.
Monitoring and Evaluation
Indicators that were measured in the nutrition assessment using the table below can be repeated in the nutrition monitoring and evaluation step.
The nutrition assessment of an individual who wants to prevent cardiovascular disease or who has cardiovascular disease or dyslipidemia may include the following parameters within the table below using NCP terminology.
Monitoring and Evaluation
Indicators that were measured in the nutrition assessment using the table below can be repeated in the nutrition monitoring and evaluation step.
Anthropometric Measurements - Adults | |
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