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PEN - The Global Resource for Nutrition Practice

Hematology/Haematology - Anemia/Anaemia: Sickle Cell Disease

Nutrition Care Process

Last Updated: 2020-07-20 Target Group: All Adults

Nutrition [and Dietetic] Diagnosis

Disclaimer
Sample PES or PESS/PASS Statements (problem, etiology/aetiology, signs and symptoms) using some NCP terminology
These statements are provided as examples only, and will not apply to all individuals: 
  • Inadequate protein-energy intake related to higher energy expenditure and increased whole body turnover due to sickle cell disease, as evidenced by poor growth (in a child).
  • Inadequate vitamin D intake related to physiological causes increasing nutrient needs due to sickle cell disease, as evidenced

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