Celiac/Coeliac Disease - Type 1 Diabetes
Nutrition Care Process
Nutrition Intervention
Examples
- Modified Diet
- Energy/nutrient modifications
- Calorie modification
- Carbohydrate modification (e.g. carbohydrate controlled, gluten-free grains)
- Fat level
- Fibre level
- Food intake
- Grain group intake (e.g. gluten-free grains)
- Energy/nutrient modifications
- General/Healthful Diet
- Meals and Snacks
- Composition of meals/snacks
- Energy-modified diet
- Carbohydrate-modified diet
- Diets modified for specific foods or ingredients (e.g. gluten-free)
- Composition of meals/snacks