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PEN - The Global Resource for Nutrition Practice

Celiac/Coeliac Disease - Type 1 Diabetes

Nutrition Care Process

Last Updated: 2023-04-13 Target Group: All Adults, All children(0-12 yr.), Youth(13-17 yr.)

Nutrition Assessment, Monitoring and Evaluation

Disclaimer
Nutrition Assessment
The nutrition assessment of an individual with celiac disease and type 1 diabetes may include the parameters in the table below using NCP terminology.
 
Nutrition Monitoring and Evaluation
Some of the indicators that were measured in the nutrition assessment can be repeated in the nutrition monitoring (and review) and evaluation step.
Anthropometric Measurements (Adults)
  • Height
  • Weight
  • Weight Change (% weight change over time)
  • BMI
  • Body Compartment Estimates (waist circumference)

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